What's for dinner?    Click here to view the NEW Club Menu. 

DINING UPDATE:  SUNDAY BRUNCH BUFFET IS BACK BETTER THAN EVER!

Sunday Brunch is being served from 11:00 am until 2:30 pm. Our traditional Sunday Brunch buffet is back features an expanded breakfast menu and a delicious variety of entrees' including our signature fried chicken, a generous selection of vegetables, side dishes, salad and soup du jour. Save room for dessert and enjoy one of our tempting selections of cobblers, trifles, bread puddings and of course our homemade banana pudding. For those who have been enjoying Chef Anthony's signature grilled rosemary parmesan ciabatta eggs benedict or crispy fried chicken and waffles, we will continue to serve those a la carte along with our made to order omelets. Our Club Menu is also available. Please call the club for reservations.  

As always, Summit Chase will continue to take the necessary precautionary measures already in place, in addition to adhering to those guidelines specific to buffet style service. Mandatory guidelines for buffet service includes the wearing of masks and the use of hand sanitizer by all patrons.

The Club Menu will remain available for "dine-in" or “take-out” food service. Dine-in service is available in the Lounge and on the patio Tuesday through Saturday from 11:00 am until 8:00 pm and Sunday 11:00 am until 6:00 pm. For take-out orders please call the lounge at 770.979.9000 (ext. 108).

We look forward to seeing you dine at Summit Chase. The health and safety of our members and staff is our number one priority, and we will continue to take extra precautions to ensure a safe dining experience. When visiting the club, please continue to adhere to social distancing guidelines and the signs posted within the clubhouse. We appreciate your patience and cooperation as we all adjust to the new way of conducting business.

Friday A la Carte Dining
Dine-in A la Carte’ service is available from 5:30 until 9:00 pm. Please make reservations by calling the club. Due to social distancing restrictions, seating is limited. The A la Carte’ menu will also be available for take-out orders. Please contact the lounge to place your order and schedule pick up time. 

On the Menu...
Friday, October 22, 2020
5:30-8:30 pm

Appetizer: Sweet Chili Riblets
Entrees:  Filet Mignon
               Slow Roasted Prime Rib
               Chicken Alfredo
               Korean Mahi Mahi
               Spiced Apple Pork Medallions
        
Desserts:  
                 Tiramisu
                 Pumpkin Spice Bundt Cake with Cream Cheese Filling
                

Lunch Dine-In Service
For your pleasure, lunch service from The Club Menu will be available in the dining room, lounge or outside patio on Tuesday - Saturday's from 11:00 am until 2:30 pm.